Products
KI Sugar Group

Sugar Business
Energy Business
Product Responsibility

Our Products

Product Responsibility

Family begins with sugar

Preventive
Procedure
Plantation

The company supports and educates
farmers starting from sugar cane variety
breeding, plantation management, to
harvesting and transporting to the factory
in order to ensure the sugar cane quality
and safety.
Such processes are proceeded to follow the membership requirements of Bonsucro.

Packaging

The company’s sugar packaging comes from
manufacturers with hygienic management system implemented in the production process. This is to
ensure the packaging the company uses is of high
quality, clean, and safe according to the standards and
regulations set by the Ministry of Public Health and
Food Safety FSSC22000 Certification.

In addition, we have invested in developing the
Packing Station to accommodate a greater packaging
range of customer needs, which can be in form of sack
(1, 25, 50 and 1,000 kilogram) and in form of container
25,000 kilogram.
Moreover, all white sugar produced will
be passed onto the process control
through Condition Silo system before
packing to ensure high sugar quality,
no contaminants.

Reactive
Procedure
Monitoring

Striving for customers’ utmost satisfaction and being able to
promptly be aware of their needs, the company has implemented
a system to survey customers’ satisfaction and feedbacks.
The information received will be used to continuously improve
the production process.
Traceability

If clients find any problems or factors that cause dissatisfaction from the products,
the company gladly accepts any complaints or suggestions in order to improve
the operations and show the highest responsibility.

Customers can notify the Bangkok office
from Monday – Friday during 8.30 – 16.30 hr.
or email : somluck.d@kisugargroup.com
and standard.srs@kisugargroup.com